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Prep Time
5 mins
Cooking Time
3 h
Total Time
3 h 15 m
3/4 cup (175 ml)


stick (1/2 cup/125 mL) Compliments Churned Unsalted Butter Sticks, softened
1 tbsp
Sensations by Compliments Ginger Seasoning Paste
15 mL
1 tbsp
Sensations by Compliments Pure Maple Syrup
15 mL


Step 1

In a medium bowl, mix together all ingredients, using the back of a spoon to combine. Scoop mixture into centre of a large piece of plastic wrap, fold edges over, roll into a log and seal tightly. Refrigerate until firm, 2 to 3 hours. Warm to room temperature before spreading on corn on the cob.


Freeze leftover butter and use later on meat, fish, other vegetables and bread.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

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Nutrition Facts

Nutrition Description:
Per serving (1 tbsp/15 ml):
10 g
Saturated Fat:
6 g
1 g
1 g
25 mg
15 mg
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