Peppers are no ordinary vegetable. Whether they’re enjoyed roasted, raw on a veggie platter, or puréed into sauces, they can impart subtle warmth or red-hot heat. No matter the recipe, there’s a pepper to complement every dish.
Stocking your freezer with the right stuff helps you save time and money. A well-stocked icebox not only turns meal planning and batch cooking second nature, it also comes to the rescue when unexpected circumstances crop up. Why? Because these freezer staples can be transformed into last minute meals at any given time.