Skip to Content

No-Cook Tangy Blueberry Freezer Jam

April 9, 2018

default-image

No-Cook Tangy Blueberry Freezer Jam

April 9, 2018

Want to keep the sun-kissed bounty of summer in your kitchen all year long? Try making freezer jams. They’ll keep in your fridge for three weeks, or your freezer for six months.

Rate

× You have already rated this item.