Tomato sauce is the foundation of many of our favourite meals. This fresh and simple, this tomato sauce recipe can easily be multiplied and stored for future use.

The savoury aroma of spices blending into tea is soothing enough to warm the coldest of days. This Ginger Chai Tea’s delicious combination of spices makes it the perfect conclusion to a long, hard day.

Cheesy and simply irresistible, these crisps are perfect for topping soups, serving as cocktail bites or nibbling on with drinks. They look impressive but take less than 15 minutes. Try them this weekend:

Roasting is a classic cooking method utilized by rookie cooks, professional chefs and everyone in between. Whether you’re looking to make turkey or tenderloin, this video is your guide to help you perfect your roast.

These meringue cookies are a light and nutty alternative to your typical cookie, and they require only four ingredients.

Hazelnut Meringue Cookies:

This oval-shaped, hard-skinned yellow squash has a unique quality – once it’s cooked, you can use a fork to separate the flesh into spaghetti-like strands!

We love peppers! They add colour to salads and stir-fries, and are just as delicious raw. Plus, this superfood is high in vitamin C and is a source of potassium.

Ruling the roast this holiday season starts with picking the perfect cut of meat for your guests. Our guide shows you the cut that is right for your budget and guests’ needs.

Make the perfect cheeseboard. See how we combine our 30-month-old Parmigiano Reggiano, du Village Sir Laurier d’Arthabasca DuVillage (to match product page), Saint-Andre, goat or sheep cheese, 2-year-old Sensations Canadian cheddar, nuts, slices of crusty baguette, date and walnut mini crisps, and fresh or dried fruit.

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Learn how to grill steaks that turn out tender, juicy and full of flavour in just five easy steps. For more cooking tips and recipes, go to

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With our Moodie Foodie app, the perfect recipe to suit your mood is right on your iPhone®.

Connect with Sobeys:

– #LoveSobeys

This 30-month Extra Parmigiano Reggiano Cheese is cracked fresh in-store to unleash its nutty, complex flavours. Cracking is a masterful Italian tradition that lives on in our deli department. It’s gourmet quality at grocery store prices. Exclusively at Sobeys. www.sobeys.com