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Spicy Steak Tacos

Spicy Steak Tacos

1 h 30 mins

Prep Time

10 mins

Serves

8

Very Easy

Cooking Mode

  • MARINADE :

  • 1 cup chopped fresh cilantro

  • ½ cup orange juice

  • ½ cup olive oil

  • ¼ cup lime juice

  • 1 jalapeño, minced

  • 2 tbsp chopped garlic

  • 1 tbsp ground cumin

  • ½ tsp granulated sugar

  • TACOS:

  • 2 lb flank steak or skirt steak, cut in 4 pieces along the grain

  • 16 5-in. (12 cm) Compliments Balance Multigrain with Flax Tortillas, warmed

  • ½ cup Sensations by Compliments Roasted Tomato Salsa

  • 2 ripe avocados, pitted, peeled and sliced

  • 1 sweet red pepper, seeded and sliced

  • ½ red onion, peeled and thinly sliced

  • 1 lime, cut in wedges

  • ¼ cup sour cream (optional)

Tips

1

Double this marinade recipe and use it as a flavourful dressing for grilled vegetables. Serve veggies with tortillas, beans, rice and your favourite condiments for an easy vegetarian fajita option.

2

To warm tortillas, grill each side for 5 to 7 seconds.

Disclaimer

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