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Serrano-Wrapped Cod with Baked Squash

Serrano-Wrapped Cod with Baked Squash

1 h

Prep Time

10 mins

Serves

4

Very Easy

Cooking Mode

  • 2 pkg Compliments Diced Butternut Squash

  • 2 shallots, finely chopped

  • ⅓ cup reduced sodium chicken broth

  • ¼ cup olive oil, divided

  • 2 tbsp lemon juice

  • 1 tbsp finely chopped fresh thyme

  • ½ tsp salt

  • ¼ cup grated Parmesan cheese

  • 2 tsp lemon zest

  • ¼ tsp pepper, or to taste

  • 4 cod fillets (5 oz/150 g each)

  • 4 slices Sensations by Compliments Sliced Serrano Ham

  • finely chopped parsley for garnish

  • lemon wedges, for serving

Tips

1

Substitute Parmesan cheese with breadcrumbs for a dairy-free option.

2

When cooking fish, adjust cook time to thickness of fillet. A general rule is, for every 1-in. (2.5-cm) thickness, allow about 10 min. cook time.

Disclaimer

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Personal Note

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