Sausage, Onion & Apple-topped Naan
Prep Time
Serves
Cooking Mode
1 tsp olive oil
1 turkey sausage
½ onion, diced
2 small McIntosh apples, cored and sliced 1/4 - in. (5 mm) thick
1 pkg Caramelized Onion Naan (4 naan)
1 cup finely shredded pizza cheese blend
1 tsp olive oil
1 turkey sausage
½ onion, diced
2 small McIntosh apples, cored and sliced 1/4 - in. (5 mm) thick
1 pkg Caramelized Onion Naan (4 naan)
1 cup finely shredded pizza cheese blend
Directions
1Preheat oven to 350°F (180°C). Heat the oil in a small skillet on medium-high. Add the sausage and cook 2 to 3 min. per side, about 10 min. in total or until the internal temperature reaches 160°F (71°C) on an instant-read thermometer. Add the onion and cook, stirring, for 5 min. Add apples and cook 5 min. more. If the pan seems too dry, add 2 tbsp (30 mL) water. When the sausage is cooked, remove it from the pan and slice.
2Meanwhile, place the naan on a parchment paper-lined baking sheet. Divide the apple and onion mixture, cheese and sausage slices among the 4 naan. Bake naan for 10 min. or until cheese is bubbling, then serve.
Disclaimer
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Personal Note
Personal Note
