Name: Salmon & Tomato Pasta Salad | Sobeys Inc.
Total time: 30 min
Yield: Serves: 6
Ingredients: salmon fillet portions (5 oz/150 g each); 30 mL olive oil, divided; 2 mL each salt and pepper, divided; 1 L rotini pasta, cooked according to package directions, drained and rinsed with cold water; tomatoes, finely diced; yellow pepper, finely diced; cloves garlic, minced; 250 mL loosely packed basil leaves, roughly torn; 125 mL grated Parmesan cheese; 15 mL balsamic vinegar