Name: Planked Shrimp & Quinoa Stuffed Peppers | Sobeys Inc.
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 4
Cuisine: International
Ingredients: 75 mL olive oil; cloves garlic, minced; 5 mL lemon zest; 45 mL lemon juice; 30 mL chopped fresh tarragon; 20 mL grainy mustard; 2 mL salt; quinoa, cooked according to package directions; 375 g cooked black tiger shrimp, thawed, peeled and chopped; 60 mL chopped green onion; red peppers, halved lengthwise, seeds and ribs removed (stems left intact); 75 mL crumbled goat cheese; cedar planks, soaked according to package directions