Name: Mason Jar Cauliflower, Tuna & Wasabi Salads | Sobeys Inc.
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Serves: 4
Cuisine: International
Ingredients: 60 mL vegetable oil; 60 mL rice wine vinegar; 15 mL grated fresh ginger; 10 mL honey; 5 mL wasabi paste; 2 mL salt; 1.25 L cauliflower florets (about 1 lb/500 g); 250 mL frozen shelled edamame, thawed; 250 mL matchstick carrots; green onions, finely chopped; 170 g each tuna packed in water, drained