Name: Indian-Spiced Grilled Corn Ribs with Cucumber-Radish Raita | Sobeys Inc.
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Cuisine: International
Ingredients: Raita; 250 ml 2% plain yogurt; 2 Lebanese cucumbers, finely diced; 2 radishes, finely diced; 10 g cilantro leaves and stems, finely chopped, plus more leaves for serving; 4.5 g chaat masala (see note); 1.5 g ground cumin; 1 pinch spicy chili powder, or more to taste; 1 lime, zested and juiced; Corn Ribs; 4 ears corn, husks, removed; 75 g butter; 8 g chaat masala; 75 g ground cumin; 1 g spicy chili powder; 1 lime, zested and cut into wedges