Ho-Ho Cosmo
Prep Time
Cooking Mode
1½ oz gin
2 oz cherry-cranberry juice
4 oz blood orange soda
1 tablespoon glittery red sugar (for the rim)
1 strawberry Santa hat (for garnish)
1 mini marshmallow (for garnish)
1 sprig rosemary
1½ oz gin
2 oz cherry-cranberry juice
4 oz blood orange soda
1 tablespoon glittery red sugar (for the rim)
1 strawberry Santa hat (for garnish)
1 mini marshmallow (for garnish)
1 sprig rosemary
Directions
1Make a strawberry Santa hat by cutting the base off a strawberry—including all the greens—and dipping the flat end in whipped cream. Then add a small dollop of the cream to the strawberry top.
2Next, rim a spritzer glass with red sugar and fill with ice. Add gin, cherry-cranberry juice and blood orange soda.
3Using a toothpick add Santa hat and mini marshmallow to top. Place toothpick in glass with a sprig of fresh rosemary.
Tips
1
Zero proof it: Use a chilled hibiscus tea instead of gin
Disclaimer
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Personal Note
Personal Note
