
Gruyère, Serrano & Olive Skewers
Prep Time
Makes
Cooking Mode
3 oz cellar-aged Gruyère cheese, cut into sixteen equal pieces
8 slices Sensations by Compliments Sliced Serrano Ham, each cut in half
16 pitted green olives
2 tbsp olive oil
1 tbsp sherry vinegar
1 tbsp finely chopped fresh thyme
2 tsp honey
pinch salt
16 cocktail skewers
3 oz cellar-aged Gruyère cheese, cut into sixteen equal pieces
8 slices Sensations by Compliments Sliced Serrano Ham, each cut in half
16 pitted green olives
2 tbsp olive oil
1 tbsp sherry vinegar
1 tbsp finely chopped fresh thyme
2 tsp honey
pinch salt
16 cocktail skewers
Directions
1Onto each skewer, thread 1 piece of cheese, half slice of ham (it can be folded) and an olive. Make 16 skewers. Arrange on serving platter. Whisk together oil, sherry vinegar, thyme, honey and salt. Drizzle dressing over skewers.
Tips
1
Sprinkle skewers with sliced almonds.
2
Substitute sherry vinegar with balsamic, white wine or red wine vinegar.
Disclaimer
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Personal Note
Personal Note
