
Grilled Prosciutto & Melon Skewers
Prep Time
Cooking Mode
8 thin slices prosciutto, halved lengthwise
8 wedges cantaloupe, 1-in. (2.5 cm) thick (rind discarded)
8 12-in. (30-cm) wooden skewers, soaked
8 thin slices prosciutto, halved lengthwise
8 wedges cantaloupe, 1-in. (2.5 cm) thick (rind discarded)
8 12-in. (30-cm) wooden skewers, soaked
Directions
1Wrap prosciutto slices around melon wedges. Thread each wedge on a skewer. Grill on barbecue preheated to medium-high for 2 min. per side or until prosciutto is crispy.
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Personal Note
Personal Note
