Fruit Kabobs with Raspberry Lime Vodka Drizzler
Prep Time
Cooking Mode
2 each peaches halved and pitted
2 plums halved and pitted
1 pear quartered and seeded
1 Pure Olive Oil
4 Raspberry Lime with Vodka Drizzler
1 Goats Milk Cheese Crumbles
2 each peaches halved and pitted
2 plums halved and pitted
1 pear quartered and seeded
1 Pure Olive Oil
4 Raspberry Lime with Vodka Drizzler
1 Goats Milk Cheese Crumbles
Directions
1Soak 8 wooden skewers in water for 1 hour or longer. Clean, oil and preheat BBQ Grill to medium-hi heat. If it was not on from before.
2Place 1 of each fruit on the skewer and brush with Pure Olive Oil
3Grill 2 1/2 minutes per side
4Top with drizzler
5Remove from grill and enjoy with Goats Milk Cheese Crumble or Ice cream
Tips
1
Faire cuire la truite sur une planche de bois ajoute beaucoup d’arôme et de saveur. Le truc est de placer la planche sur la grille, sans la truite, et attendre qu’elle fume. Puis, on ajoute la truite, ce qui maximise la saveur, la couleur et l’arôme de fumée!
Disclaimer
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Personal Note
Personal Note
