
Frosty’s Margarita
Prep Time
Cooking Mode
1½ oz silver tequila
1 oz coconut milk
1 oz fresh lime juice
1 oz agave syrup
5-8 ice cubes (depending on size)
6 cranberries (for garnish)
1 sprig of mint (for garnish)
1½ oz silver tequila
1 oz coconut milk
1 oz fresh lime juice
1 oz agave syrup
5-8 ice cubes (depending on size)
6 cranberries (for garnish)
1 sprig of mint (for garnish)
Directions
1Add tequila, coconut milk, lime juice, agave syrup and ice to a blender.
2Mix on high for 45-60 seconds until it’s a smooth, even texture.
3Pour into glass and garnish with cranberries and mint.
Tips
1
ZERO-PROOF IT: Use coconut water instead of tequila for an alcohol-free version of Frosty’s Margarita.
Disclaimer
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Personal Note
Personal Note
