Name: Easy Spinach & Meatball Pasta Bake | Sobeys Inc.
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: Serves: 4
Cuisine: International
Ingredients: 500 mL penne, cooked according to package instructions, 1 cup pasta water reserved; 10 mL olive oil; onion, diced; 1 L lightly packed baby spinach; 125 mL tomato sauce; 125 mL light ricotta cheese; ready-to-cook Italian meatballs; 125 mL shredded mozzarella cheese; fresh basil (optional)