Coleslaw with Mustard Vinaigrette
Prep Time
Serves
Cooking Mode
3 tbsp Compliments Canola Oil
3 tbsp Compliments White Vinegar
1 tbsp Compliments Prepared Mustard
1 clove garlic, minced
4 tsp sugar
1 tsp salt
¼ tsp pepper
1 bag Compliments Coleslaw
2 tbsp finely chopped fresh parsley
½ tsp celery seeds
3 tbsp Compliments Canola Oil
3 tbsp Compliments White Vinegar
1 tbsp Compliments Prepared Mustard
1 clove garlic, minced
4 tsp sugar
1 tsp salt
¼ tsp pepper
1 bag Compliments Coleslaw
2 tbsp finely chopped fresh parsley
½ tsp celery seeds
Directions
1In large bowl, whisk together oil, vinegar, mustard, garlic, sugar, salt and pepper. Toss with coleslaw mix. Stir in parsley and celery seeds. Let stand 10 min. before serving.
Tips
1
Substitute celery seeds with mustard seeds.
2
Serve as a side with pulled pork, ribs, barbecue chicken or brisket.
Disclaimer
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Personal Note
Personal Note
