Classic Ranch Dip

Name: Classic Ranch Dip | Sobeys Inc.
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: Makes: 2 1/3 cups (575 mL) dip
Cuisine: International
Ingredients: 250 mL buttermilk; 60 mL sour cream; 60 mL mayonnaise; 30 mL finely chopped fresh dill; 30 mL finely chopped fresh parsley; 10 mL onion powder; 2 mL salt; 1 mL pepper

10 mins

Prep Time

5 mins

Makes

2 1/3 cups (575 mL) dip

dips

Cooking Mode

1 cup buttermilk
¼ cup sour cream
¼ cup mayonnaise
2 tbsp finely chopped fresh dill
2 tbsp finely chopped fresh parsley
2 tsp onion powder
½ tsp salt
¼ tsp pepper

1 cup buttermilk
¼ cup sour cream
¼ cup mayonnaise
2 tbsp finely chopped fresh dill
2 tbsp finely chopped fresh parsley
2 tsp onion powder
½ tsp salt
¼ tsp pepper

Directions

1In medium bowl, whisk together buttermilk, sour cream, mayonnaise, dill, parsley, onion powder, salt and pepper until blended.

Tips

Serve Classic Ranch Dip alongside your favourite vegetable crudités, or toss it with Romaine lettuce and croutons for a quick and flavourful side salad.

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Personal Note

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Personal Note

dips