Cinnamon Toast with Pears
Prep Time
Serves
Cooking Mode
2 tbsp butter, softened
1 tsp ground cinnamon
4 slices raisin bread, lightly toasted
2 tbsp firmly packed brown sugar, divided
2 pears, cored and sliced
2 tbsp butter, softened
1 tsp ground cinnamon
4 slices raisin bread, lightly toasted
2 tbsp firmly packed brown sugar, divided
2 pears, cored and sliced
Directions
1Preheat broiler. In a small bowl, mix together butter and cinnamon.
2Spread one-quarter of cinnamon butter on each slice of bread. Top with 1 tsp (5 mL) brown sugar and one-quarter of pear slices arranged in single layer. Sprinkle remaining sugar on top of pears, dividing evenly.
3Place bread on rimmed baking sheet. Broil until sugar melts and begins to caramelize, 1 to 2 min.
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Personal Note
Personal Note
