Baked Herbed Tomatoes
Prep Time
Serves
Cooking Mode
4 Coeur de Boeuf Tomatoes or beefsteak tomatoes, halved
1 Italian Herb Seasoning Paste
2 tbsp Roasted Garlic Seasoning Paste
¼ cup olive oil
¼ tsp each salt and pepper
4 Coeur de Boeuf Tomatoes or beefsteak tomatoes, halved
1 Italian Herb Seasoning Paste
2 tbsp Roasted Garlic Seasoning Paste
¼ cup olive oil
¼ tsp each salt and pepper
Directions
1Preheat oven to 425°F (220°C). Place tomatoes in an ovenproof dish, cut side up. Using a sharp knife, score the cut side of the tomatoes with an “X”. Combine remaining ingredients in a bowl and spoon herb mixture equally on top of tomato halves; bake for 15 to 20 min. Serve warm.
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Personal Note
Personal Note
