Avocado & Pink Grapefruit Salad
Prep Time
Serves
Cooking Mode
2 pink grapefruits
1 ripe avocado
½ tsp honey
1 lime, juiced
2 tsp olive oil
½ tsp salt
pepper
1 tbsp finely chopped fresh cilantro
2 pink grapefruits
1 ripe avocado
½ tsp honey
1 lime, juiced
2 tsp olive oil
½ tsp salt
pepper
1 tbsp finely chopped fresh cilantro
Directions
1Using a sharp knife to cut off tops and bottoms of grapefruits so they sit steady on cutting board, then remove peel and pith in strips from top to bottom. Slice grapefruit into disk-shaped pieces and place in a bowl. Split, pit and peel avocado, slice it lengthwise into 8 pieces and add to bowl.
2In a small dish, mix together honey, 1 tbsp (15 mL) lime juice and olive oil and pour over fruit. Season with salt and pepper. Garnish with cilantro. Transfer to a serving dish and spoon remaining juices overtop.
Disclaimer
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Personal Note
Personal Note
