Product Description
Description
Made from pasteurized goat’s milk, aged in caves for a minimum of 30 days. Submerged 48 to 72h in PDO La Mancha red wine.Ingredients
Goat's milk, Salt, Bacterial culture, Red Wine, Calcium Chloride, Microbial enzyme. Inedible rind soaked in red wine
Nutrition
Servings Per Container
Serving Size1 3 cube of 3 cm (30 g)
Amount Per Serving
Calories110
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat10g | 13% |
| Saturated Fat7g | |
| Trans Fat0g | |
| Omega30g | |
| Omega60g | |
| Cholesterol30mg | |
| Sodium180mg | 8% |
| Total Carbohydrate0g | |
| Dietary Fiber0g | 0% |
| Total Sugars0g | 0% |
| Protein6g | |
| Calcium200mg | 15% |
| Iron0mg | 0% |
| Potassium20mg | 1% |
Disclaimer
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