Product Description
Description
This blend of five spices, extensively used in Chinese cuisine, brings warm, spicy-sweet flavours to stir-fries and roasted meats, as well as spice cakes and cookies.Ingredients
Fennel, Anise Seed, Ginge (Sulphites), Cinnamon, Cloves.
Nutrition
Servings Per Container
Serving Size0
Amount Per Serving
Calories0
Nutrition Data
| Nutrition Data | % Daily Value* |
|---|---|
| Total Fat0g | 0% |
| Saturated Fat0g | |
| Trans Fat0g | |
| Omega30g | |
| Omega60g | |
| Cholesterol0mg | |
| Sodium0mg | 0% |
| Total Carbohydrate0g | |
| Dietary Fiber0g | 0% |
| Total Sugars0g | 0% |
| Protein0g | |
| Calcium | |
| Iron | |
| Potassium0mg | 0% |
Disclaimer
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