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Level
very easy
Prep Time
10 min
Total Time
15 min
Serves
4

Ingredients

4 cups
homemade
Tomato Clam Cocktail
1 L
3/4 cup
vodka
175 mL
5
lemon wedges, divided
1 tsp
celery salt
5 mL
ice
4
celery stalks

Directions

Step 1
In large pitcher, combine clam and tomato juice mixer and vodka.
Step 2
Sprinkle celery salt onto a saucer. Use a lemon wedge to rub rims of 4 tall glasses; dip rims in celery salt.
Step 3
Fill glasses with ice; top with clam and tomato juice mixture.
Step 4
Garnish drinks with remaining lemon wedges and celery stalks (cut longer than depth of glasses). Serve immediately.

Tip

Add extra horseradish and hot sauce for more spiciness.
Garnish with cooked lobster tails, beef jerky or Cheddar cheese.

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Nutrition Facts

Nutrition Description:
Per serving (1/4 of the recipe):
Calories:
150
Fat:
0
Saturated Fat:
0
Carbs:
11
Fibre:
2
Sugar:
6
Cholesterol:
0 mg
Protein:
2
Sodium:
970 mg
Potassium:
0