Name: Plant-based Sausage and Egg Breakfast Sandwich | Sobeys Inc.
Total time: 20 min
Yield: 4
Ingredients: 190 g/5 patties patties from 1 Pkg Gardein Plant-Based Breakfast Saus’ge Patties; 30 mL Earth Balance Original Traditional Spread, divided; 325 mL JUST Egg Plant-Based Alternative; 1 mL each salt and pepper; 480 g/6 muffins muffins from 1 Pkg Udi’s Gluten Free English Muffins; 250 mL Compliments Baby Arugula or Good Leaf Micro Arugula