Oven-Braised Pulled Pork Sandwiches
Prep Time
Serves
Cooking Mode
¼ cup firmly packed brown sugar
1 tsp garlic powder
1 tsp onion powder
½ tsp ground cumin
½ tsp pepper
½ tsp smoked paprika
½ tsp hot or mild chili powder (optional)
12 oz pork tenderloin
1 tbsp olive oil
1 onion, thinly sliced
4 hamburger buns, warmed
1 large carrot, peeled and coarsely grated
1 tbsp barbecue sauce
1 cup prepared creamy coleslaw
¼ cup firmly packed brown sugar
1 tsp garlic powder
1 tsp onion powder
½ tsp ground cumin
½ tsp pepper
½ tsp smoked paprika
½ tsp hot or mild chili powder (optional)
12 oz pork tenderloin
1 tbsp olive oil
1 onion, thinly sliced
4 hamburger buns, warmed
1 large carrot, peeled and coarsely grated
1 tbsp barbecue sauce
1 cup prepared creamy coleslaw
Directions
1Preheat oven to 300°F (150°C). In a small bowl, stir together brown sugar, garlic powder, onion powder, cumin, pepper, paprika and chili powder (if using). Set aside.
2Set pork onto 12-in. (30-cm) piece of heavy-duty foil. Rub oil all over pork. Pat brown sugar mixture all over pork, pressing to adhere mixture. Place onion under and on top of pork. Seal pork, onion and any loose brown sugar mixture tightly in foil. Wrap foil package in another piece of foil to avoid leaks. (Optional: Refrigerate pork to marinate for a few hr. or overnight.) Place foil package in ovenproof dish and roast in preheated oven until meat thermometer inserted into thickest part of meat reads 180°F (82°C), about 2 hr.
3Carefully open foil package (avoiding hot steam). Use tongs or two forks to transfer pork, onion and juices to a large bowl. Using two forks, pull pork into shreds. Mix in carrot and barbecue sauce.
4Pile pulled pork mixture onto buns and top with coleslaw.
Tips
1
To make ahead, freeze foil-wrapped seasoned pork and onion in airtight container or freezer bag up to 1 month. When ready to use, thaw in fridge overnight – no extra marinating time required – and cook according to recipe directions.
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Personal Note
Personal Note
