Name: Napa Cabbage & Sweet Potato Pakoras | Sobeys Inc.
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: Serves : 6 - 7
Cuisine: International
Ingredients: 500ml shredded napa cabbage (1/4 in./5mm shreds); 250ml coarsely grated sweet potato; 125ml thinly sliced shallots; 250ml chickpea flour; 30ml cornstarch; 30ml coarsely chopped Compliments Cilantro, leaves only; 15ml minced fresh green chilis; 15ml minced garlic; 15ml minced fresh ginger; 7ml chili powder; 7ml ground cumin; 7ml turmeric; 5ml salt; 2ml black pepper; 60ml plain yogurt (3% milk fat or higher); 1l canola oil for frying; raita, mango or mint chutney or tamarind sauce for dipping (optional)