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Italian-Style Balsamic Vinaigrette

Italian-Style Balsamic Vinaigrette

10 mins

Prep Time

5 mins

Makes

3/4 cup (175 mL) vinaigrette

Cooking Mode

  • ½ cup olive oil

  • 3 tbsp balsamic vinegar

  • 1 tbsp dried basil or Italian herb blend

  • 1 clove garlic, minced

  • 1 tsp Dijon mustard

  • ¼ tsp salt

  • pepper to taste

Tips

1

To make a smoother, thicker dressing, add all the ingredients to a blender and pulse until smooth.

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Personal Note

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