Green Beans with Roasted Garlic & Parmesan

Name: Green Beans with Roasted Garlic & Parmesan | Sobeys Inc.
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Yield: Serves: 8
Cuisine: International
Ingredients: 1 L green beans, washed and ends trimmed; 60 mL Roasted Garlic & Parmesan Flavour Bread Dipper; 20 mL finely chopped fresh tarragon

8 mins

Prep Time

3 mins

Serves

Very Easy

15 Minutes or Less Side Dishes Vegetarian 5 Ingredient Meals

Cooking Mode

4 cups green beans, washed and ends trimmed
¼ cup Roasted Garlic & Parmesan Flavour Bread Dipper
4 tsp finely chopped fresh tarragon

4 cups green beans, washed and ends trimmed
¼ cup Roasted Garlic & Parmesan Flavour Bread Dipper
4 tsp finely chopped fresh tarragon

Directions

1In a pot of boiling water, cook beans about 3 min., until tender. Drain and set aside.
2Meanwhile, in a frying pan over medium-high heat, warm the bread dipper for 2 min. Add beans and toss until coated. Remove from heat and sprinkle with tarragon. Serve immediately.

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Personal Note

15 Minutes or Less Side Dishes Vegetarian 5 Ingredient Meals