Skip to Content
Prep Time
15 mins
Total Time
40 mins
Serves
4

Ingredients

1/2 cup
panko breadcrumbs
125 mL
1/3 cup
medium chunky salsa
75 mL
1/4 cup
finely grated Asiago or Parmesan cheese
60 mL
3 tbsp
finely chopped fresh chives
45 mL
2 tbsp
finely chopped fresh parsley
30 mL
1 tbsp
olive oil
15 mL
1/4 tsp
pepper
1 mL
4
boneless skinless chicken breasts
0

Directions

Step 1
Preheat oven to 375°F (190°C). In a bowl, mix together breadcrumbs, salsa, cheese, herbs, oil and pepper.
Step 2
Lightly pat breadcrumb mixture onto chicken and bake on a parchment paper-lined baking sheet until chicken is cooked through, about 20 to 25 min.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

× You have already rated this item.

Nutrition Facts

Nutrition Description:
Per serving (1/4 of the recipe)
Calories:
220
Fat:
8 g
Saturated Fat:
2 g
Carbs:
10 g
Fibre:
1 g
Cholesterol:
70 mg
Protein:
28 g
Sodium:
290 mg