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Prep Time
15 mins
Total Time
40 mins
Serves
4

Ingredients

1/2 cup
panko breadcrumbs
125 mL
1/3 cup
medium chunky salsa
75 mL
1/4 cup
finely grated Asiago or Parmesan cheese
60 mL
3 tbsp
finely chopped fresh chives
45 mL
2 tbsp
finely chopped fresh parsley
30 mL
1 tbsp
olive oil
15 mL
1/4 tsp
pepper
1 mL
4
boneless skinless chicken breasts
0

Directions

Step 1
Preheat oven to 375°F (190°C). In a bowl, mix together breadcrumbs, salsa, cheese, herbs, oil and pepper.
Step 2
Lightly pat breadcrumb mixture onto chicken and bake on a parchment paper-lined baking sheet until chicken is cooked through, about 20 to 25 min.
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Nutrition Facts

Nutrition Description:
Per serving (1/4 of the recipe)
Calories:
220
Fat:
8
Saturated Fat:
2
Carbs:
10
Fibre:
1
Cholesterol:
70 mg
Protein:
28
Sodium:
290 mg