- Prep Time
- 10 mins
- Total Time
- 18 mins
- Serves
- 4
Ingredients
- 2
- naan breads
- 2 tbsp
- tzatziki
- 30 mL
- 3/4 cup
- shredded mozzarella cheese, divided
- 175 mL
- 1/2
- red pepper, cut into fine strips
- 1
- cooked boneless, skinless chicken breast, shredded or finely sliced
- 1 tbsp
- olive oil
- 15 mL
- salt and pepper to taste
- 1
- green onion, thinly sliced
Directions
- Step 1
- Preheat oven to 425°F (220°C). Lay naans on a baking tray. Spread tzatziki dip right up to the edges of each bread.
- Step 2
- Top each naan with 1/4 cup (60 mL) mozzarella cheese, half the red pepper and chicken. Drizzle each pizza with olive oil and remaining mozzarella cheese, salt and pepper to taste. Bake 8 minutes. Garnish with green onions.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutrition Facts
- Nutrition Description:
- Per serving (1/4 of the recipe)
- Calories:
- 340
- Fat:
- 17 g
- Carbs:
- 23 g
- Protein:
- 23 g
