Perfectly portioned and quick to make, our Chocolate Espresso Pudding Cups are great for entertaining or a weekend treat. Their silky texture and decadent flavour is a chocolate lover’s dream.

Chocolate Espresso Pudding Cups:

Prep time: 5 min | Total time: 35 min | Serves: 8

1/2 cup (125 mL) evaporated milk
1/3 cup (175 mL) Real Semi-Sweet Chocolate Chips
2 tbsp (30 mL) brewed Trattoria Espresso 100% Arabica Coffee
½ cup (125 mL) 1% milk, cold
1 egg
1 egg white, lightly beaten
Pinch Salt
Icing sugar and ground cinnamon for garnish (optional)

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