Oatmeal Bran Fruit Cookies
Prep Time
Makes
Cooking Mode
2 ½ cups Compliments Quick Oats
1 cup all-purpose flour
½ cup wheat bran
1 ½ cups Compliments Five Fruit Medley
1 ½ tsp baking powder
1 tsp cinnamon
½ tsp salt
1 cup butter, at room temperature
1 cup packed golden brown sugar
2 eggs
½ tsp vanilla
2 ½ cups Compliments Quick Oats
1 cup all-purpose flour
½ cup wheat bran
1 ½ cups Compliments Five Fruit Medley
1 ½ tsp baking powder
1 tsp cinnamon
½ tsp salt
1 cup butter, at room temperature
1 cup packed golden brown sugar
2 eggs
½ tsp vanilla
Directions
1Preheat oven to 350°F (180°C). In a medium bowl, mix oats, flour, wheat bran, dried mixed fruit, baking powder, cinnamon and salt. In a large bowl, beat butter and brown sugar until well blended. Beat in eggs and vanilla. Stir oat mixture into butter mixture until well combined.
2Use hands to roll dough into 2–inch (5 cm) round balls; place about 3 inches (8 cm) apart on a parchment paper-lined baking sheet. Press balls into thick discs. Bake for 15 minutes, or until edges are golden brown.
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Personal Note
Personal Note
