Moroccan-Spiced Turkey Skewers with Couscous Salad

Ingredients

• 1 lb extra lean ground turkey 500 g
• ¼ cup breadcrumbs 60 mL
• 1 egg
• 1 clove garlic, minced
• 2 tbsp finely chopped fresh parsley 30 mL
• 1 tsp each ground cumin and coriander 5 mL
• ¼ tsp ground cinnamon 1 mL
• ½ tsp salt 2 mL
• 8 wooden skewers, soaked
• Couscous Salad:
• 1 cup couscous, cooked according to package directions 250 mL
• ¼ cup chopped dried apricots 60 mL
• 2 tbsp chopped pistachios 30 mL
• 2 tbsp chopped fresh parsley 30 mL
• 1 tbsp each lemon juice and olive oil 15 mL
• ½ tsp salt 2 mL
• ¼ tsp each ground cumin and coriander 1 mL