Mandarin Ginger Shrimp Kabobs

Ingredients

24

Uncooked Extra Jumbo Black Extra Large Freshwater Shrimp (16-20 ct), about 2 bags (680 g)

1/2

fresh pineapple, cut into 16 1/2 - inch (1 cm) cubes

1

red pepper, cut into 16 1/2 - inch (1 cm) squares

0

8

12-inch (30 cm) wooden skewers soaked in water for 15 min.

1/4 cup

Mandarin Ginger Vinaigrette

60 mL