Grilled Lobster Tails with Garlic Aioli

Ingredients

• ½ cup mayonnaise 125 mL
• 2 cloves garlic, minced
• 1 tbsp lemon juice 15 mL
• 2 tsp chopped fresh parsley or tarragon 10 mL
• ¼ tsp paprika 1 mL
• ¼ tsp each salt and pepper 1 mL
• 8 lobster tails (3 1/2 oz/100 g each)
• 2 tbsp olive oil 30 mL