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Prep Time
10 mins
Total Time
15 mins
Makes
1/2 cup (125 mL) dressing

Ingredients

1/4 cup
mayonnaise
60 mL
2 tbsp
finely grated Parmesan cheese
30 mL
4 tsp
lemon juice
20 mL
2
cloves garlic, minced
1
anchovy or 1 tbsp (15 mL) capers, minced
salt and pepper to taste

Directions

Step 1
In large bowl, whisk together mayonnaise, cheese, lemon juice, garlic and anchovy until blended. Add salt and pepper to taste.

Tip

Homemade bacon bits elevate a classic Caesar salad. Fry 3 slices bacon until crispy, drain on paper towels, chop into small pieces and scatter on dressed salad, along with croutons.
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Nutrition Facts

Nutrition Description:
Per serving (2 tbsp/30 mL):
Calories:
140
Fat:
14
Saturated Fat:
2
Carbs:
1
Fibre:
0
Sugar:
0
Cholesterol:
10 mg
Protein:
2
Sodium:
340 mg
Potassium:
0