Garlic-Herb Butter

  • Prep Time 5 min
  • Total Time 2 h 15 min
  • Chill Time 2 h
  • Makes: 3/4 cup (175 mL)

Ingredients

  • 1/2 cup Compliments Churned Unsalted Butter, 1 stick 125 mL
  • 1/2 cup finely chopped parsley 125 mL
  • 1/4 cup finely chopped Compliments Organic Fresh Chives 60 mL
  • 1 tbsp finely chopped Compliments Organic Fresh Thyme 15 mL
  • 1 tbsp garlic paste such as Compliments Organic Garlic Seasoning Paste 15 mL
  • 1 tbsp lemon juice 15 mL
  • 2 tsp Worcestershire Sauce 10 mL
  • 1/2 tsp hot sauce 2 mL
  • 1/4 tsp salt 1 mL

Directions

  • Step 1

    In medium bowl, use the back of a spoon to mix together butter, parsley, chives, thyme, garlic, lemon juice, Worcestershire sauce, hot sauce and salt.

  • Step 2

    Scoop mixture onto a large piece of plastic wrap. Wrap the butter mixture; roll into a log about 1-in. (2.5-cm) thick. Chill until firm, 2 to 3 hr. Cut log into slices to serve with corn on the cob, other hot veggies, fish or steak.

Nutrition Facts

  • Nutrition Description Per serving (1 tbsp/15 mL):
  • Calories 70
  • Fat 7 g
  • Saturated Fat 4.5 g
  • Carbs 1 g
  • Sugar 0 g
  • Protein 0.2 g
  • Cholesterol 20 mg
  • Fibre 0 g
  • Sodium 60 mg