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Product Recall: Red Onions from USA Read More
Level
easy
Prep Time
5 min
Total Time
30 min
Serves
4

Ingredients

2 tbsp
canola oil
30 mL
1
small onion, thinly sliced
1/2 lb
boneless skinless chicken breasts, roughly chopped
250 g
3/4 cup
Butter Chicken Cooking Sauce
175 mL
1/2 pkg
Stone Baked Pizza Crust & Sauce
335 g
1 cup
shredded mozzarella cheese
250 mL
2
green onions, thinly sliced

Directions

Step 1
Preheat oven to 400°F (200°C). In a large skillet, heat oil over medium-high heat. Cook onions, stirring often, until tender and golden, about 7 min. Add chicken and cook until golden on the outside, about 5 min. Remove from heat and stir in butter chicken sauce.
Step 2
Spread tomato sauce packet over pizza crust. Spread chicken mixture over pizza and sprinkle with cheese. Bake on middle rack of oven until cheese is melted and bubbly, about 12 min. Garnish with green onions and slice into wedges.

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Nutrition Facts

Nutrition Description:
Per serving (1/4 of the recipe)
Calories:
420
Fat:
18
Saturated Fat:
7
Carbs:
39
Fibre:
3
Sugar:
0
Cholesterol:
65 mg
Protein:
26
Sodium:
870 mg
Potassium:
0