Buffalo Shrimp Skewers

  • Prep Time 15 min
  • Total Time 30 min
  • Serves: 4

Ingredients

  • 1 pkg Sensations by Compliments Uncooked Extra Large Black Tiger Shrimp (26/30 count) , thawed 454 g
  • 1 small zucchini, cut into rounds
  • 1 red pepper, cut into 1-in. (2.5-cm) pieces
  • 1/2 red onion, cut into 1-in. (2.5-cm) pieces
  • 1/4 cup Compliments Oh Mama! Buffalo Wing Sauce 60 mL
  • 1 tbsp finely chopped fresh chives 15 mL
  • lime wedges, for serving
  • 4 metal skewers (12 in./30 cm each) or 8 shorter wooden skewers (soaked)

Directions

  • Step 1

    Alternating ingredients, thread shrimp and vegetable pieces onto skewers. Brush on sauce.

  • Step 2

    Place skewers on grill preheated to medium-high. Cook 3 to 5 min., turning once, or until shrimp is cooked through (internal temperature reaches 165°F/74°C) and veggies are tender.

  • Step 3

    Sprinkle with chives. Serve with lime wedges.

Nutrition Facts

  • Nutrition Description Per serving (1/4 of the recipe):
  • Calories 150
  • Fat 3.5 g
  • Saturated Fat 0.5 g
  • Carbs 4 g
  • Sugar 3 g
  • Protein 26 g
  • Cholesterol 200 mg
  • Fibre 1 g
  • Sodium 740 mg