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Prep Time
5 mins
Total Time
10 mins
Makes
4 cups (1 L) slushy

Ingredients

For Rim
2 tbsp
sugar
30 mL
1
lemon wedge + 2 tbsp (30 mL) fresh lemon zest
For Slushy
2 1/2 cups
lemonade
625 mL
1 cup
fresh blueberries
250 mL
1 cup
ice
250 mL
1 tbsp
honey
15 mL
4
fresh basil leaves

Directions

Step 1

Combine sugar and lemon zest on a small plate. Moisten the rim of 4 glasses with lemon wedge and dip in sugar mixture to coat. Set aside.

Step 2

Add lemonade, blueberries, ice and honey to blender; process until smooth. Divide evenly between glasses, and garnish with fresh basil and serve immediately.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

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Nutrition Facts

Nutrition Description:
Per serving (1 cup/250 mL)
Calories:
130
Carbs:
34 g
Fibre:
1 g
Sugar:
31 g
Sodium:
2 mg
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