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Whether you’re spreading mustard onto burger buns, whisking it into vinaigrette or adding zip to mashed potatoes, you’ll love our Dijon choices. For extra crunch, try Whole Grain Dijon With Cracked Mustard Seeds, and for smoothness, reach for a French classic—our traditional Dijon Mustard.

Every cook needs mustard on hand to make sauces, dips and dressings. Our Dijons offer great quality without breaking the bank—essential since you’ll be using them all the time. Try playing with texture to put a new twist on your go-to dishes.

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