Explore a world of flavour with our selection of premium, imported cheeses from around the world. We’ll feature cheese that speaks to a region’s food culture, history and terroir.
From one of the world’s oldest protected cheeses, to traditional offerings made with grass-fed cow’s milk from northern Wales, we’ve got a cheese and its provenance ready for you to enjoy, without your passport.
Our selection of some of the world’s finest cheeses include:
From five regions in Italy: Parma, Reggio Emilia, Modena, Bologna, Mantua
Aged Cheddar and Red Leicester
From Snowdonia Cheese Company in Llanrwst, Wales
Pecorino Romano PDO
From Sardinia, Lazio up to the Grosseto region of Tuscany
A world of cheese
Savour any one of our fine imported cheese with these tasty ideas: