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Explore a world of flavour with our selection of premium, imported cheeses from around the world. We’ll feature cheese that speaks to a region’s food culture, history and terroir.

From one of the world’s oldest protected cheeses, to traditional offerings made with grass-fed cow’s milk from northern Wales, we’ve got a cheese and its provenance ready for you to enjoy, without your passport.

Our selection of some of the world’s finest cheeses include:

Parmigiano

Parmigiano Reggiano

From five regions in Italy: Parma, Reggio Emilia, Modena, Bologna, Mantua

Aged-Cheddarr

Aged Cheddar and Red Leicester

From Snowdonia Cheese Company in Llanrwst, Wales

Pecorino Romano PDO

Pecorino Romano PDO

From Sardinia, Lazio up to the Grosseto region of Tuscany

A world of cheese

Savour any one of our fine imported cheese with these tasty ideas:

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