Our Compliments Gluten-Free Buns and Rolls have been cleverly adapted from a sourdough recipe to be soft, crusty and just as tasty as traditional bread. Pick some up in our bakery department—you’re in for a delicious surprise.

Our team worked hard to develop baked goods that are nutritious, delicious and certified gluten-free to the highest standards. Our high-fibre multigrain sandwich rolls are made with five grains and have a crunchy crust, our high-fibre white sandwich rolls are especially fluffy, and our hot cross buns will satisfy those cravings. Our attention to texture, taste and nutrition makes them leaders of the pack.

All of our Compliments Gluten-free products are certified by the Canadian Celiac Association endorsed Gluten-Free Certification Program. These products are produced in manufacturing facilities which meet strict production requirements to ensure they are both safe and gluten-free. Better still, they’ve been taste-tested by customers like you and received two thumbs up for delicious taste, hearty texture and total satisfaction!

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