Leave those lackluster meals behind

Pork Loin Meal Makeover

Week of January 15th, 2008


Some kind of meat every night because I have a family of carnivores! So it's like pasta with chicken, a roast beef, a pork loin, chicken with rice, another pasta dish...

We are getting bored, bored, bored...

This pork recipe is a favourite weekday meal of mine. It can be stuffed with anything from bacon to chestnuts or mushrooms, dried apricots or any other dried fruits. It is a very versatile recipe that can be made with pasta, roast potatoes and even simply vegetable rice. You can also make this recipe using veal tenderloin.

Main Course

Lucie:
Pork loin
Chef James:

Apple and Sage Stuffed Pork Loin with Caramelized Onion and Apple Sauce

Serves: 4
Preparation Time: 10 minutes
Total Time: 1 hour 20 minutes

 

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