Some kind of meat every night because I have a family of carnivores! So it's like pasta with chicken, a roast beef, a pork loin, chicken with rice, another pasta dish...
We are getting bored, bored, bored...
This pork recipe is a favourite weekday meal of mine. It can be stuffed with anything from bacon to chestnuts or mushrooms, dried apricots or any other dried fruits. It is a very versatile recipe that can be made with pasta, roast potatoes and even simply vegetable rice. You can also make this recipe using veal tenderloin.
Apple and Sage Stuffed Pork Loin with Caramelized Onion and Apple Sauce
Serves: 4 Preparation Time: 10 minutes Total Time: 1 hour 20 minutes
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