Mocha Milkshake

  • Prep Time 10 min
  • Total Time 30 min
  • Serves: 6

Ingredients

  • 2 cups brewed coffee 500 mL
  • 2 cups milk 500 mL
  • 1 cup chopped milk chocolate, plus some grated for garnish 250 mL
  • 3 cups Sensations by Compliments Simply Indulgent Chocolate Ice Cream, divided 750 mL

Directions

  • Step 1

    Heat coffee and milk in small saucepan over medium heat to a simmer, about 5 min. Place chocolate in large heatproof bowl. Pour hot coffee mixture over chocolate. Whisk until chocolate has melted. Cool completely.

  • Step 2

    In blender, combine coffee mixture and 2 cups (500 mL) ice cream. Divide into 6 glasses. Top each with scoop of remaining ice cream; garnish with grated chocolate.

Tip

Use leftover morning coffee to make these mocha milkshakes as a treat later in the day.

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Nutrition Facts

  • Nutrition Description Per serving (1 milkshake):
  • Calories 380
  • Fat 22 g
  • Saturated Fat 14 g
  • Carbs 37 g
  • Sugar 32 g
  • Protein 8 g
  • Cholesterol 40 mg
  • Fibre 1 g
  • Sodium 85 mg