Skip to Content
Prep Time
10 mins
Total Time
15 mins
Serves
8

Ingredients

1 can
chickpeas, drained
540 mL
2 cloves
garlic, minced
1/3 cup
olive oil
75 mL
1/3 cup
tahini (sesame spread)
75 mL
3 tbsp
lemon juice
45 mL
1/2 tsp
salt
2 mL
1/4 tsp
pepper
1 mL
pinch paprika
pita bread and vegetable sticks (celery, carrots, cucumbers) to serve

Directions

Step 1

In processor, combine chickpeas and garlic. Purée 30 sec., or until coarse ground. Add tahini, olive oil, 1/4 cup (60 mL) water, lemon juice, salt and pepper. Purée until smooth. Transfer to small bowl. Sprinkle with paprika. Serve with pitas and vegetables.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

× You have already rated this item.

Nutrition Facts

Nutrition Description:
Per serving (2 tbsp/30 mL):
Calories:
60
Fat:
4 g
Carbs:
4 g
Fibre:
1 g
Protein:
2 g
Sodium:
60 mg
icon close

To serve you better, Sobeys is introducing 360Health Pharmacy & Wellness, our digital pharmacy service.

This page will redirect to 360HealthPharmacy.ca where you can manage
your prescriptions, request refills, and book appointments, all in one place.

close

Check Out Our New Mobile App

A Fresh Way to Find Savings

Learn MoreArrow
Mobile App Image