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Prep Time
10 mins
Total Time
1 h 35 m
Serves
10

Ingredients

1
prepared pie shell
4 cups
peeled, sliced (1/4-in./5 mm thick) Granny Smith apples
1 L
5
bacon strips, cooked and crumbled
¾ cup
grated Aged 5 Years Canadian Cheddar Cheese
175 mL
⅓ cup
lightly packed brown sugar
75 mL
1 tsp
fresh thyme
5 mL

Directions

Step 1

Preheat oven to 350°F (180°C). Pre-bake pie shell according to package directions. Lower oven temperature to 325°F (160°C).

Step 2

Toss apples with bacon, cheese, brown sugar and fresh thyme. Spread evenly in pie shell. Bake 1 hour and 10 min. or until apples are tender.

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

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Nutrition Facts

Nutrition Description:
Per serving (1/10 of the recipe)
Calories:
180
Fat:
9 g
Saturated Fat:
3 g
Carbs:
20 g
Fibre:
1 g
Cholesterol:
20 mg
Protein:
5 g
Sodium:
230 mg
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