3-Ingredient Dulce de Leche Mousse

  • Prep Time 5 min
  • Total Time 1 h 15 min
  • Serves: 12

Ingredients

  • 2 cups 35% whipping cream, chilled 500 mL
  • ½ cup Sensations by Compliments Dulce de Leche Caramel Spread, room temperature 125 mL
  • ¼ cup toasted unsweetened desiccated coconut 60 mL
  • pinch sea salt (optional)

Directions

  • Step 1

    In large bowl, beat whipping cream with electric mixer to stiff peaks. Fold in dulce de leche. Chill at least 1 hr. or up to 8 hr.

  • Step 2

    Divide among 12 dessert cups or bowls. Sprinkle with coconut and sea salt, if using, to serve.

Tip

Substitute coconut with shaved dark chocolate, toasted nuts or fresh fruit.

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Nutrition Facts

  • Nutrition Description Per serving (1/12 recipe):
  • Calories 200
  • Fat 17 g
  • Saturated Fat 11 g
  • Carbs 9 g
  • Sugar 7 g
  • Protein 2 g
  • Cholesterol 60 mg
  • Fibre 0
  • Sodium 30 mg